Region: Penedes, Spain
Variety: Macabeo, Xarel.lo & Parellada
Description: Pale straw in color with a complex nose of ripe pear and brioche. Zesty minerality dominates the palate with note of the chalky soil on which the grapes are grown. Stone fruits like apricots and nectarines are framed by a structure of acidity and limestone that show through due to the lack of dosage.
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