House Cured Salmon (red onion-dill cream cheese, toast, pickled egg) 11

Fresh fillets of Atlantic salmon lightly cured in salt, sugar, dill, lemon zest, and Aquavit. Sliced and laid out on our long white plates.

Salmon is served with fried capers, green onion, pickle egg, sliced grilled baguette, and a red onion- dill cream cheese.