'11 Verasol 9/36
Navarra, Spain
black fruit, aromatic, unfiltered
Verasol is a blend of 60 % Tempranillo and 40% Garnacha. Navarra sits just northeast of Rioja one of Spain’s most popular wine producing regions. Unique to this area is the influences of the Atlantic, Continental and Mediteranean climates as well the various soil types and elevations.
The wine is fermented and raised in old concrete vats. It is bottled unfiltered wine.
Tasting notes: fresh, aromatic, fruity, dried herbs, medium to full-bodied with bright acidity and a delicate finish.

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