Cauliflower (calabrese, blue cheese, lime).....11

The Cauliflower is back, this time with a different set. Already receiving praise from our guests, this rendition of the popular small plate features the flavors of blue cheese and calabrese peppers, a unique combination that is really exciting on the palate.

**this dish can be vegan by omitting the blue cheese.**
: 


Cauliflower, calabarese, spicy mustard, blue cheese

Allergies & available subs (if any):

dairy - blue cheese (can be done without which also makes it vegan)

Components of dish:

Local cauliflower is pan seared in oil and then tossed with calabrese peppers, lime zest, frisee and a spicy mustard.

The spicy mustard is dijon, lime juice, paprika, cumin, coriander, cooked garlic and canola oil.