grilled naan, dewberry jam
Allergies & available subs (if any):
Onion, Dairy, Gluten
Components of dish:
Chopped rabbit liver is brined and then confined. It is then pureed leaving some texture. Creme fraiche and shallots are folded in to finish. It is garnished with brunoise celery and chive from our garden.
Allergies & available subs (if any):
Onion, Dairy, Gluten
Components of dish:
Chopped rabbit liver is brined and then confined. It is then pureed leaving some texture. Creme fraiche and shallots are folded in to finish. It is garnished with brunoise celery and chive from our garden.
Brunoise - a basic knife cut that is essentially a very small dice measuring 1/8" x 1/8". As you can imagine this is a time consuming cut, it makes for a simple but attractive garnish.
Dewberry jam - dewberries are cooked down with a small amount of water and honey.
Grilled Naan - flour, yeast, salt, sugar and topped with a table spice blend of coriander, cumin, caraway and black pepper. Made fresh daily
Dewberry jam - dewberries are cooked down with a small amount of water and honey.
Grilled Naan - flour, yeast, salt, sugar and topped with a table spice blend of coriander, cumin, caraway and black pepper. Made fresh daily
No comments:
Post a Comment