Almond Rice Pudding (pistachio raisin bar, orange cream, cocoa) 8

Almond Rice Pudding: sugar, cream, milk, orange juice, cinnamon, ginger, cardamom, rice, eggs, almond extract, and salt.

Pistachio Granola Bar: pistachios, raisins, oats, butter, honey, vanilla extract, cinnamon, ginger, cardamom.

Orange Cream: cream, powdered sugar, orange juice, orange zest.

Garnish: cocoa powder

To Order: Warmed rice pudding is ladled into a green bowl.  The lower half of the rice pudding is dusted with cocoa powder using a small sifter.  Two pistachio bar triangles with the long points pointing upwards are placed against the back of the bowl. A small piping of orange cream is applied at the base of the pistachio bars.  Orange zest is used to garnish the cream.

**This dessert is gluten free.  However, some oats are processed in facilities that manufacture wheat products.  If a guest has a severe gluten allergy we would suggest omitting the granola bar completely.**

**dessert spoon